Orange marmalade weight: about 250g Material: orange pulp 300g, orange flakes 1/2 tsp fructose 50g,

I have to provide the benefits of eating oranges to let everyone take a look with a touch of orange fragrance, sweet taste, made desserts also keep this feature entirely artificial flavored food can not replace, but relative, but also because it on just the right taste, cambridge group of clubs Meng Zhaoqing said, because cambridge group of clubs the natural sweetness of fruit each concentration are different, so the making, the sweetness is not again sugar, juice concentration is not to add a little water to light, on the side see each ad hoc response Hello. Of course, in addition to pulp, orange peel smell very strong, do not lose that many use to peel the section in each recipe, you can reach Titian role for the entire dessert. Compared delicate strawberries, persimmons brilliant orange, oranges and other fruits in winter is different, like a jasper-like image, quietly lying on the fruit stand, its sweet taste it in the recipe production, cambridge group of clubs neither grabbed the spotlight main ingredients, always fully integrated into just the right supporting role, this time when we topped it center stage, it may have to pay attention to this feature, with the other ingredients in the taste must not be too strong, robbed its fragrance, taste good on you willow cloves, good support cambridge group of clubs local flavor. <Food Encyclopedia> Cancer away from your everyday eating oranges oranges oranges, also known as flesh Pickle, cambridge group of clubs sweet, flat, non-toxic. Peel bitter, acrid, warm. Son bitter, warm. Nourishing stomach flesh, peel Huatanzhike. Nutrients oranges are rich in dietary fiber, vitamins A, B, C, phosphorous acid, malic acid, etc., for a person who is troubled by constipation, oranges cambridge group of clubs rich in dietary fiber helps bowel movement, but not juice, To even eat flesh, the effect was visible; while girls love beautiful cambridge group of clubs to eat oranges, not only white, but also resistance to oxidation. Modern insufficient physical activity, generally have high cholesterol likelyhood, it is recommended to eat oranges right now. According to overseas studies have found that high cholesterol who drank three cups of orange juice, a month later found a 21 percent raise good cholesterol, reduces bad cholesterol. In addition, Australia also partly research indicates that citrus fruits contain antioxidants that can protect the human immune system, inhibit cancer cell growth, in which the content of antioxidants of all fruits oranges up, how, Now you know that not only allows you to eat more oranges can also bring health Oh beautiful. Generally, we will eat oranges, peeled, but usually peel the highest nutritional value, home patients with acute and chronic bronchitis, try the following this road steamed oranges. Prepare an orange, sugar 15 grams, the oranges and cut into four sprinkle with sugar, into the electric pot steaming thirty minutes, morning and evening, even the belt flesh to eat, help improve bronchitis. Take advantage of Liu Liu Dingpi Dingpi peeled cambridge group of clubs off, remember to go to the raw food waste recycling barrels, however, because there is a wealth of willow Dingpi oil, if that gesture, it can be dried, used bath is very stick fragrances, essential oils can also increase the release of the body temperature, the body warm. Liu Dingpi on oil is quite a natural cleanser, gently squeeze the skin peel essential oils sprayed on the stove, and then gently rub the peel, you can take the oil. You can also use orange cockroach medicine made of natural flooding, just prepare a few oranges, and some of the cloves, the cloves irregularly inserted in oranges, like a thorn ball, put it in every corner of the house, to ensure Cockroaches get away, stay away for the fear less. However, remind you to remember always be replaced, otherwise, such as oranges are black, the look is a bit scary.
Orange Mousse Servings: Six Ingredients: orange juice 100g, sugar 30g, the amount of orange peel, slice 2 Ji Li Ding, animal cream 120g. Practice: cambridge group of clubs 1 piece after Ji Li Ding ice water till soft, drain water reserve. 2 plus orange juice and sugar into a planing orange Pisi, low heat and cook while stirring until the sugar melts, the flame, add the soaked gelatine films, stir until completely melted. 3 will approach 2. Material to trap ice was thick like way cool, then whisk and mixing animal whipped cream mousse cambridge group of clubs evenly into a paste. 4 Pour the mousse orange paste, respectively, shell, refrigerated two hours can be solidified. Tips: Ji Li Ding baking sheet material stores. need to use animal production mousse cream, taste better. orange Pisi can add flavor, do change according to personal cambridge group of clubs taste.
Orange marmalade weight: about 250g Material: orange pulp 300g, orange flakes 1/2 tsp fructose 50g, corn flour 2 tsp water 2 tsp. Practice: a corn flour corn flour, add water and mix thoroughly into the water reserve. (2) After chopped orange pulp, orange dander and fructose plus boiled together over low heat. 3. Adjourned after boiling and cook for about 10 minutes, then added in two practices 1. Corn flour water. 4 and cook while stirring for about 1 minute to turn off, let cool completely and then refrigerated. Tips: orange flesh is peeled seeded after NW, chopped, together with water production. orange ginger rub board available dander grind orange skin parts. corn flour water weight, stiffness after adding visual change. fructose weight according to personal addicted to sweet extent do change. jam can be stored refrigerated about a week or so. In addition to coated bread, can also be added to tea or fruit tea, drink up more fruit flavor. cambridge group of clubs
Orange marmalade Muffin weight: about 5 Ingredients: unsalted butter 80g, gold, sugar 40g, fructose 100g, 2 whole eggs, orange juice 100g, low-gluten flour, 240g, 2 tsp baking powder, orange marmalade 30g. Practice: 1 unsalted butter plus gold sugar simmering water heated to melt the butter, then add fructose mix creamy paste. 2 Upon cooling butter paste were added to whole egg and orange juice continue cambridge group of clubs to mix well. 3 Meanwhile sift flour and baking powder, use a whisk to stir irregular direction was pasty. 4 入马芬 batter down about 1/3 the cups, then fill about one teaspoon of orange marmalade, then add to the batter and then eighths full. 5 Preheat the oven above, cambridge group of clubs under fire all 180 bake about 25 minutes. Tips: Gold Sugar ie sugar. fructose can be purchased at general supermarkets. cambridge group of clubs After making orange marmalade, and then fill in the batter to be cooled. Before baked, needed a knife inserted in center of cake, dipped in batter before completely baked.
Orange Pizza Servings: two Ingredients: 1 whole egg, sugar 20g, orange juice 100g, salad oil 1 tsp orange peel moderate, low-gluten flour 50g. Orange sauce: orange juice 50g, sugar 10g, the amount of orange peel, 1 tsp corn flour, water, 1/2 tsp. Practice: 1 whole egg plus sugar with a whisk stir, then add the orange juice, respectively, salad, and dig some orange Pisi mix. 2 Sift the flour, stirring into a uniform irregular direction batter, refrigerated relaxation for about 10 minutes. 3 pot put a little oil after heating, ladle into the right amount of batter, then quickly rotate the pan to spread into a thin sheet batter. 4 side of a small fire fry golden brown. 5 orange cambridge group of clubs sauce practice, corn flour, add water and mix thoroughly standby, orange juice and orange peel add granulated sugar over low heat and cook until sugar melts, then add water and mix corn flour was thick like to. 6 orange sauce to pour over pancakes, cambridge group of clubs served hot. Tips: use grater can be easily scraped orange peel, or with a fruit knife under the skin and then shred. easily cooked pizza without turning it over.
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